Cooking Up Memories: Getting Young Kids Involved in the Kitchen

The kitchen can be a fun place for kids and parents to spend time together. Parents can help foster a positive relationship between their children and food by letting them help in the kitchen. Kids ages 1 to 5 are curious, eager to learn and want to spend time together. Here’s a guide on how to get your little ones engaged and having fun in the kitchen.

Safety First

Before getting in the kitchen together, prioritize safety. Clear the cooking area of any hazards, like sharp objects or hot surfaces. Use kid-friendly utensils with blunt edges, and make sure to supervise closely during all kitchen activities.

Create a Kid-Friendly Space

Set up a dedicated area within the kitchen where your little chef can comfortably work alongside you. A step stool (depending on age) can make reaching the counter easier or using the kitchen table, allowing them to feel more involved in the cooking process.

Easy Tasks

Let them get involved in washing vegetables, tearing lettuce, or stirring ingredients. Praise their efforts and celebrate their accomplishments to boost their confidence.

Engage the Senses

Cooking is a sensory experience. Encourage your child to touch, smell, and even taste different ingredients. Allow them to explore the textures of flour, the aroma of herbs, and the vibrant colors of fruits and vegetables.

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Make (and Eat) The Perfect Easter Egg

Making Easter Eggs is fun for kids and adults. Here are a few tips to make the perfect eggs and recipes to use when eating them.

Making the perfect Easter eggs involves a combination of boiling the eggs correctly, preparing a dye solution, and then decorating them creatively. Here’s a step-by-step guide to help you create beautiful and festive Easter eggs:

Boiling the eggs

  •         Place the eggs in a single layer in a large saucepan.
  •         Cover the eggs with cold water, about an inch above the eggs.
  •         Bring the water to a rolling boil over medium-high heat.
  •         Once boiling, remove the saucepan from heat and cover with a lid.
  •         Let the eggs sit for 10-12 minutes.
  •         Transfer the eggs to a bowl of ice water to cool them down and stop the cooking process. Leave them in the ice water for at least 5 minutes.

 Preparing the dye solution

  •       Choose your desired food coloring or natural dyes (such as beet juice, turmeric, or red cabbage).
  •       In a small bowl or cup, mix 1/2 cup of boiling water, 1 tablespoon of white vinegar, and 10-20 drops of food coloring (or the equivalent amount of natural dye).
  •       Stir the dye solution until the color is evenly mixed.

Dyeing the eggs

  •       Use a spoon or egg dipper to lower a cooled egg into the dye solution.
  •       Let the egg soak in the dye for 5-10 minutes, or until the desired color is achieved. The longer the egg is submerged, the deeper the color will be.
  •       Carefully remove the egg from the dye and place it on a drying rack or paper towel-lined plate to dry.

 Decorating the eggs

  •       You can use a variety of tools and materials to decorate your Easter eggs, such as markers, stickers, glitter, or paint.
  •       For a simple design, you can use a white crayon to draw patterns on the eggshell before dyeing, which will create a resist effect and leave the drawn areas white.
  •       You can also use rubber bands, tape, or stencils to create patterns and shapes on the eggs.
  •       If you want to add more colors, repeat the dyeing process with different colors and let each layer dry in between.

 Displaying your Easter eggs

  •         Once the eggs are completely dry, you can place them in a decorative basket, egg cups, or create an Easter egg tree by hanging them with colorful ribbons.

 Remember to be creative and have fun experimenting with different colors and designs. Happy Easter!

Once you have boiled Easter eggs, there are many delicious recipes you can make with them. Here are some ideas:

 DEVILED EGGS

6 boiled Easter eggs

1/4 cup mayonnaise

1 teaspoon mustard

Salt and pepper to taste

Paprika for garnish

Cut the eggs in half lengthwise, remove the yolks and place them in a bowl. Mash the yolks with a fork, then mix in the mayonnaise, mustard, salt, and pepper. Spoon or pipe the mixture back into the egg whites. Sprinkle with paprika and serve chilled.

 EGG SALAD

6 boiled Easter eggs

1/4 cup mayonnaise

1 teaspoon mustard

1/4 cup chopped celery

2 tablespoons chopped red onion

Salt and pepper to taste

Chop the eggs and mix them with the mayonnaise, mustard, celery, and red onion. Season with salt and pepper. Serve on bread, toast, or with crackers.

AVOCADO EGG SALAD

Avocado egg salad is a delicious and creamy twist on the classic egg salad. It’s a perfect option for a light and healthy lunch or snack. Here’s a simple recipe to make avocado egg salad:

6 boiled eggs, chopped

2 ripe avocados, diced

1/4 cup mayonnaise (optional)

1/4 cup chopped red onion

1/4 cup chopped celery

1 tablespoon chopped fresh cilantro or parsley

Juice of 1/2 lemon or lime

Salt and pepper, to taste

In a large mixing bowl, mash the diced avocados with a fork until they reach your desired consistency. You can leave it chunky or make it smoother, depending on your preference.

Add the mayonnaise (if using) to the mashed avocados and mix until well combined. The mayonnaise will add creaminess to the salad, but you can skip it for a healthier version or substitute it with Greek yogurt.

Gently fold in the chopped boiled eggs, red onion, celery, and cilantro or parsley. Make sure all the ingredients are well distributed throughout the mixture.

Squeeze the lemon or lime juice over the salad, and season with salt and pepper to taste. Mix well to ensure the flavors are evenly combined.

Cover the bowl with plastic wrap and refrigerate the avocado egg salad for at least 30 minutes to let the flavors meld together.

Serve the avocado egg salad on its own, with crackers, on toast, in a sandwich, or on a bed of lettuce. Enjoy this creamy and flavorful twist on a classic egg salad recipe!

Note: Avocado egg salad is best consumed the same day it is prepared, as the avocado may start to brown over time.

 COBB SALAD

4 cups chopped romaine lettuce

2 boiled Easter eggs, chopped

1 avocado, diced

1/2 cup cooked, crumbled bacon

1/2 cup diced cooked chicken or turkey

1/2 cup diced tomatoes

1/2 cup crumbled blue cheese

Your favorite dressing

Arrange the lettuce on a large plate or platter. Top with rows of chopped eggs, avocado, bacon, chicken, tomatoes, and blue cheese. Drizzle with your favorite dressing and serve.

 POTATO SALAD

4 cups cooked, cubed potatoes

4 boiled Easter eggs, chopped

1/2 cup mayonnaise

1/4 cup chopped pickles

1/4 cup chopped red onion

1/4 cup chopped celery

2 tablespoons chopped fresh parsley

Salt and pepper to taste

Combine the potatoes, eggs, mayonnaise, pickles, red onion, celery, and parsley in a large bowl. Season with salt and pepper. Mix well and refrigerate for at least 1 hour before serving.

 Enjoy these delicious recipes!

 

Mom Hacks Using WIC Food

Moms and moms-to-be all need savvy, time-saving hacks to save time, be healthy and to maintain sanity.

Infant and toddler moms don’t usually have a lot of spare time. Moms often feel a lot of stress to take care of tiny humans. That’s why we have come up with some great mom hacks to help save time while offering a little piece-of-mind.

Stress for expecting mothers can also be high. What can you eat? What should you not eat? It can be overwhelming. Not to mention, you are creating a human in your belly. That is very tiring.

PREGNANCY HACKS

Now is the perfect time to practice carrying a prepared bag (think diaper bag for moms). Except this bag will be filled with healthy snacks/water for mom. Here are a few ideas for your mom bag: water bottle, dry WIC-approved cereal – which is packed with iron and fiber. Other ideas for your “snack” bag: fresh fruit like bananas or peanut butter on whole wheat bread.  Get more information about WIC foods and pregnancy here.

TIME SAVING COOKING HACKS FOR MOMS

Every mom loves a good kitchen shortcut. Here are a few ideas you can use in the kitchen to help you save time or maintain your sanity.

  1. First up: homemade teething rings. When toddlers start to teeth, it can be painful for your baby and hard on mom. No parent likes a little one to cry in pain. Make homemade teething ring popsicles. The cold pop is perfect for sore gums. Here is a recipe you can use:

BERRY YOGURT POPSICLES

1 ½ bananas (mom can eat the other half)

16 ounces of yogurt (any flavor)

4 ounces of blueberries

Blend all ingredients in a blender until it is very smooth. Place yogurt mixture into popsicle molds. Freeze for at least 6 hours. Keep in the freezer for the next time your child needs a treat.

2. Make pre-made snacks for hungry toddlers. Moms know that one of your main roles as a parent is to give your child healthy foods. It can often feel like a full-time job. For kiddos starting to eat table food, make sure you have easy foods you can grab for a snack or meal when your baby wants to eat. A few great examples are avocados and bananas that can be smashed for smaller children. Pre-cook boiled eggs to have on head in the fridge. These are great for children starting to eat real foods and older kids looking for a snack. Here are a few more ideas for snacks using WIC foods.

 

CRAFTY PROJECTS

Having a little fun can also be a great way to take a break and cut the stress. We have gathered a few hacks using containers from WIC foods. Use empty and cleaned milk and egg cartons for fun crafty projects. So are baby food jars. Here are a few ideas:

  1. Turn your egg carton into a fun container for kid paint. Each egg holder can be for a different color.  Your egg container could also be used to create a homemade sensory tray. Fill the egg carton with items with different textures that you can find around the house: a small ball of yarn, a block, a small piece of fabric. Just make sure the items are age-appropriate and are not a choking hazard for your little one.
  2. For older kids, use the lids from your milk  jugs to make checkers pieces. Just color the lid black or red. Save enough to make your own checkers pieces. Make a checkerboard out of cardboard or a piece of paper you have around the house.

Of course your imagination is the limit for using containers to help entertain your kids. Sometimes kids enjoy making toys out of the simplest items around your house.

The best mom hack of all is to get all your WIC foods in one easy stop at any JC Food Mart location. Since you won’t have to go searching down long aisles to get all your WIC foods, you will save time and your sanity. Find a location near you.

Do you have mom hacks you would like to share? Drop them in the comments below. Use hashtag #GSNmomhacks

Looking for more blog articles about these topics? Check these out:

Join WIC During Pregnancy

3 Reasons To Join WIC

Enjoy Summer WIC Foods This July 4!

Summer is in full swing. Que the fireworks because this July 4th is going to be HOT! We have summer WIC foods and fun activities your plans this holiday weekend.

If you are ready to kick off July 4th with a big bang, we have some great tips to help you cool down and chill and celebrate with your family this holiday weekend – all spotlighting foods WIC foods you can redeem with your EBT card.

The fun doesn’t stop there. We also rounded up some family-friendly activities for the entire family. 

SUMMER WIC FOODS: PICNIC PERFECT (SPOTLIGHTING WIC INGREDIENTS)

Many people will fire up the grill this holiday weekend. We have the perfect grill addition and a few sides that go perfect with your family picnic.

SUMMER WIC FOODS: GRILLED POTATOES

Wrap your russet potatoes up in foil and throw them on the grill. Before closing the foil, feel free to add your favorite seasoning blend and a little olive oil for some extra flavor. Place them on the grill rack and let them cook. You know they are done when a knife slides easily into the center of the potato. Remove from grill and let cool. Remove foil and get ready for the fluffiest, smokiest tasting “baked”  potato you can imagine. Add toppings (cheese, plain yogurt, salt, and pepper to taste) of your choice. 

SUMMER WIC FOODS: SALSA MADE WITH GRILLED PEACHES 

While your grill is out, slice open peaches ( a great summer WIC food) in half and throw them cut side down on the grill for this amazing recipe you will want to keep eating ALL SUMMER LONG.

4 ripe peaches pitted and sliced in half

1 red onion diced

2 ripe tomato diced

2 tablespoons chopped cilantro (optional)

1 lime juiced

Salt & pepper to taste

Preheat grill to medium-high heat. Brush the peaches with olive oil and place them cut-side down onto the grill. Grill for about 5 minutes until the peaches are soft but not mushy. In a bowl combine the remaining ingredients. Remove hot peaches from the grill. Let them cool before dicing them. Add to bowl and mix with remaining ingredients. Serve.

INDEPENDENCE DAY FAMILY FUN 

Spending time with loved ones is the best medicine. You don’t have to spend a lot of money to put a smile on a kid’s face and enjoy quality family time. In fact, sometimes the simpler things are the best.  Here are a few ideas we loved for spending extra quality time with the family this holiday weekend. 

  • Make Patriotic Crafts –It is fun to make something patriotic for the holiday. We found a few ideas you might like on Pinterest. Check them out here and here.
  • Visit A Local Park
  • Make A Snack Together – Check out our blog for great kid-friendly recipes the whole family will love.
  • Find Fireworks Displays Where You Live – If you are looking for a fireworks display close to where you live check this out. You are sure to find one near you.

DON’T WASTE TIME, GET YOUR SUMMER WIC FOODS TODAY!

With so much family fun planned, stop by any of 10 JC Food Mart locations around San Antonio to pick up all your WIC groceries in one easy stop. Don’t search aisles for WIC-approved foods. JC Food Mart caters to WIC clients, and everything in the store is WIC approved. You will be in and out with your groceries for your family picnic. Find a location near a WIC clinic near you on our website.

 

 

Looking For Fun Summertime Activity For The Kids? 

Check Off Mealtime, Playtime At Same Time!

Who said you couldn’t play with your food? Getting kids into the kitchen is a great activity to get their creative juices flowing. It’s also a great way to keep them interested in eating healthy WIC foods.

Healthy WIC foods don’t have to be boring. In fact, you and the kids can turn their little plates into works of art all with some of your favorite WIC ingredients. Gather up some of your favorite WIC foods (oatmeal, fruits, vegetables and tuna fish) for these fun ideas that will get your kiddos excited to help out in the kitchen.

WIC FOOD: OATMEAL

Oatmeal is a super healthy WIC food. It’s also a super healthy snack. For the first snack of the day, let your kids help “decorate” a bowl of oatmeal like their pets or animals. These fruits make great faces: sliced bananas, berries of all kinds, apple pieces cut into fun shapes and maybe even a little peanut butter to hold pieces together. What little one wouldn’t love eating this yummy, healthy creation once they are done?

Oatmeal is a great WIC food because it’s full of fiber, iron and other vitamins and minerals like zinc.

WIC FOOD: FRUIT CRITTERS

Getting your kids to eat more fruit is easy when you make fruit critters. Slice up some of your favorite fruits and let your toddlers “color” their plate by turning the fruit into fun animals. You can get them started by making a few of your own. It’s also fun to cut fruit into fun shapes using kid-friendly cookie cutters.

WIC FOOD: VEGGIE PALS

Having a hard time getting enough vegetables into your tot’s stomach? Serve them a plate of green peas that look like a friendly frog.

WIC FOOD: TUNA FISHY

First, make a bowl of tuna fish, using this great Texas WIC recipe. Then let the little ones help by spreading it on a piece of toasted whole wheat bread. Place another piece of whole wheat bread on top. Let the kids decorate the sandwich into fruit to make it look like a fish. See photo above. Orange quarters, banana slices and berries can all be used to make fun fish faces and fins. Looking for a little more creative inspiration? Check out this recipe idea from Texas WIC.

Texas WIC is an advocate of getting kids in the kitchen to help in “age-appropriate ways,” and these recipes are a great way to get them involved. For more tips from including kids in the kitchen, check out these tips online.

RENEW YOUR WIC BENEFITS AND REDEEM THEM IN THE SAME TRIP

Next time you need WIC foods, visit a nearby JC Food Mart store to get all your WIC foods in one easy stop. JC Food Mart locations are located near WIC offices to make it super convenient for clients to get everything they need.

There are 10 locations throughout San Antonio. Visit online to find a store near you.

Visit our blog for more recipes using WIC foods.

Cinco De Mayo!

Ideas, Recipes For Celebrating May 5 With The Entire Family

Make Queso Using WIC Cheese & Homemade Tortilla Chips

There are so many fun ways to celebrate Cinco De Mayo with your family.  Go for a picnic, or even just decorate your home in the colors of the Mexican flag. No matter how you choose to celebrate, Cinco De Mayo is a great time to remember heritage and spend time with loved ones.

Cinco De Mayo is a holiday that celebrates when Mexican army’s victory in 1862 over France at the Battle of Puebla during the Franco-Mexican War.

Making traditional Mexican food and snacks is one way to celebrate! Yum!  Here are some great foods to add a little flavor for the holiday using WIC-approved foods: queso dip using WIC cheese and homemade tortilla chips: 

More WIC Cheese with homemade chips

HOMEMADE TORTILLA CHIPS

12 corn tortillas

1 tablespoon vegetable oil

Salt

Heat oven to 350 degrees. Brush oil on both sides of the tortilla. Cut each tortilla into sixths to make triangle chips. Place cut tortillas in a single layer on baking sheets and season with salt. Bake until crispy.

More WIC Cheese

 

 

 

 

QUESO DIP WITH WIC CHEESE

1 pound American cheese slices, quartered

¼ cup milk

½ cup jarred salsa

Combine cheese and milk in a  small saucepan. Cook over medium heat, stirring occasionally until cheese is melted. Add salsa, mix and enjoy. 

CINCO DE MAYO FAMILY FUN

To celebrate in big style,  you can even make your own DIY piñata with an empty cereal box and fill it with small toys or treats. Check out this fun video tutorial on how to make your own.

 

 

 

 

For more Cinco De Mayo ideas click on the photo for a link to a post on our blog with more recipes and blog ideas.

GET WIC CHEESE + MORE AT JC FOOD MART

Get all your WIC groceries at JC Food Mart, a chain of stores that caters to WIC clients. Our unique shopping format features personalized bilingual customer service to help you get in and out with all your WIC foods as easy and fast as possible. Find out how easy WIC grocery shopping can be. Visit any of our locations in San Antonio Today.

Easter Egg Fun For Whole Family

Easter weekend is a fun time to enjoy healthy WIC foods and get outdoors with the kids. We have rounded up some great activities and fun recipes featuring the season’s best food: eggs.

Whether you are coloring, hunting or eating them, there are so many fun ways to enjoy these nutritious little nuggets.

COLORING EGGS

Pick up a dozen eggs for your kiddos to color this Easter. We have made a step-by-step guide for coloring eggs in this blog post. This is a great activity for kids of all ages. Plus, they will love eating the results of their creative activity.

HUNTING EGGS

There is no better way to welcome spring than to enjoy some outside time with the kids in the fresh spring air. Hunting for eggs is such a fun outdoor activity for kids and adults alike. If you aren’t up for hiding colored eggs where you live, search social media for fun neighborhood egg hunts close to where you live. Another way to find a nearby egg hunt is to search on Google. Here is a search for you to see San Antonio area egg hunts.

EATING EGGS

Eggs are so delicious and nutritious. It’s why they are a favorite WIC food. Here are a few great recipes to enjoy for Easter:

MICROWAVE EGG, CHEESE & PEPPER COFFEE MUG SCRAMBLE

2 large eggs

2 tablespoons milk

2 tablespoons cheddar cheese

1 tablespoon chopped tomato

1 teaspoon minced pickled jalapeño pepper, optional

Pinch each salt and pepper

Whisk together eggs, milk, cheese, tomato, jalapeño, salt, and pepper. Pour into well-greased 12-oz microwave-safe mug or mason jar. Microwave on High for 30 seconds; Stir. Microwave for 70 to 80 seconds or until eggs are puffed and set. Substitute prepared salsa for the chopped tomato and jalapeño if desired.

Make this recipe from the American Egg Board ahead of time for an amazing Easter breakfast:

Simple Breakfast Strata

4 Slices whole grain bread

4 Eggs

½ cup milk

½ teaspoon dried thyme or oregano leaves

6 slices Canadian-style bacon, chopped

½ cup shredded Cheddar cheese (2 oz.)

Place bread in a single layer in greased 8-inch square baking dish. Beat eggs, milk, and thyme in a medium bowl until blended; pour over bread. Sprinkle with bacon. Refrigerate, covered, at least 30 minutes or as long as overnight. Heat oven to 350°F. Remove strata from refrigerator; uncover and let stand while oven heats. Bake, uncovered, in the center of 350°F oven for 30 minutes. Sprinkle with cheese. Bake until cheese is melted and strata is puffed, golden and firm in the center, about 5 minutes longer.

I’m Dying! A Guide To Coloring Eggs

Coloring Eggs Is Fun.

Bonus: They Are Also A Healthy WIC Food

Dying eggs is the perfect kid-friendly activity. It’s also a great way to get creative and take a break from adulting. It’s a complete bonus that once you are done you have a super nutritious meal or snack ready to eat. Another Bonus: Eggs are also a WIC food.

If you haven’t dyed eggs before (or even if you have and need a refresher), we have created a step-by-step guide with lots of pointers to help you make your eggs all your own. There are even a few tips to help make your colored egg one of the most creative around. At the end of all the fun, there will be lots of yummy recipes to try featuring boiled eggs as the main ingredient.

So let’s roll up our sleeves and have some fun. Then, let’s eat!

A STEP-BY-STEP GUIDE TO COLORING EGGS

STEP 1: GATHER SUPPLIES

Eggs, as many as you want

Food Coloring (or an egg color kit)

Water and Pan and Slotted Spoon or Colander for boiling eggs

Bowls or Cups or other containers for dying eggs. They can be plastic to help make this a more-kid friendly activity, but by all means use what you have.

Vinegar

If you want to make your eggs extra fancy, you can use Crayons, Tape, String

STEP 2: BOIL EGGS

Place eggs in a pot. Cover the eggs completely in an inch of water. Bring the water to boil. Boil eggs, for a fully cooked yolk, for 10 minutes.

STEP 3: DRAIN, COOL EGGS

Drain your eggs using a colander and let them cool completely before dying them. You can cool off hot eggs by running cold water over them. Hot eggs can be harmful for little kids to handle so make sure they have cooled completely before going to the next step.

STEP 4: PREP DYE

To prep egg dye: mix ½ cup of boiling water with a teaspoon of vinegar and about 15 drops of food coloring. You can add more or less food dye depending on the result you would like. Also, mix colors to create new colors. Experiment. This can be fun. Just make sure the dye has cooled before dying the eggs.

BONUS STEP: EGG DECORATION

You can draw a design or picture on your egg with a crayon before you dye your egg. Wherever you place crayon on the egg, the dye won’t show on the egg. You also use tape or string to cover parts of your egg you wish not to dye. Use as much imagination as you wish.

STEP 5: DYE YOUR EGGS

Use a utensil of your choice to emerge the egg into the bowl filled with dye. Let it sit about 5 minutes total and then remove the egg. You can remove the egg with a slotted spoon or tongs. Place your egg back into the egg carton packaging or on a plate to dry.

Store eggs in the refrigerator until ready to eat.

ENJOY!

EGGS ARE NUTRITIOUS

Once you have completed coloring your eggs, you will have lots of hard boiled eggs to make some great recipes.

Eggs are a super healthy ingredient to add to your menu. They are also a WIC-approved ingredient. Eggs provide Protein, have roughly 70 calories per egg and are packed with nutrition, including Vitamin A, Folate, B Vitamins, Vitamin D, Vitamin E, Vitamin K, Calcium, Zink, Phosphorus and Selenium.

It’s no surprise why many people might choose to start their day with an egg. Eggs, of course, can be enjoyed during any meal.

One of the most popular ways to eat boiled eggs is to make egg salad. You can also add boiled eggs to tuna salad or even halved as a topping inside a lettuce salad. You can also eat them plain for breakfast or chopped up in an egg taco (with a little cheese sprinkled on top). A boiled egg is also perfectly paired on top of avocado toast. Below are a few great recipes we found that you might like.

DELISH EGG RECIPES

  • The first recipe is for Simple Egg Salad Sandwich from the IncredibleEgg.org. Find the recipe here. Also, this recipe for a Mixed Green Salad with Boiled Eggs can be found here.
  • Deviled Eggs – Here is a recipe from the USDA.org. for deviled eggs.

EGGS, A WIC FOOD

The Texas Woman, Infant and Children (WIC) program offers free nutritional education, counseling, support and free healthy WIC foods to qualifying mothers. Women who are pregnant or are mothers to children up to age 5 may qualify for the program if they meet certain financial qualifications. To see if you are eligible, visit TexasWIC.org.

Eggs are a free food provided each month to WIC members. To learn more about monthly WIC food packages and other foods that are included, visit the Texas WIC website.

Pick up your eggs and other WIC foods at JC Food Mart, a primarily WIC grocery store in San Antonio. Find a location at JC Food Mart.

By |2021-04-07T13:56:26-05:00March 29th, 2021|Categories: Kid Activity, Recipes, Videos, WIC Food|Tags: , , |0 Comments
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